My culinary art does not offer a simple restaurant service.
It is a search for flavors and sensations born to amaze you.
My goal is to translate your passions and pleasures into a completely personalized menu for you and your guests.
I am available for private dinners and corporate events from 4 to 20 people.
Contact me and we will share together the variations of flavors and wines that best represent you, and then organize a unique ad hoc gastronomic experience in just one day.
I will not simply be your cook but the translator of your passions.